IDP together with KRC-Uganda, and RCA have been supporting farmers in promoting Agroecologicalpractices to enhance their food security and nutrition as one of the ways to promote the productionand consumption of healthy food. However, there is no data that indicates the contribution of theseagroecological farming practices to household food security and nutrition outcomes. KRC- Ugandaworked with IDP and Mountains of the Moon University to conduct a study on the contribution ofAgroecological farming practices to nutrition and food security outcomes among households inKarangura sub-county, Kabarole district. The purpose of this study was to assess the contribution of Agroecological farming systems onhousehold food security and nutrition status in Kabarole district. Specifically, the […]