According to research conducted by FINSCOPE UGANDA 2023, 60% of Ugandans are actively engaged in both formal and informal saving practices. However, it is concerning that 39% of these savers primarily save to meet their regular expenses. This can, to some extent, be attributed to the savers’ lack of clear financial goals or focus. As a result, the accumulated savings often end up being used for unexpected or unplanned events, leading to a depletion of the saved funds. Kyomugisha Regina, a member of Rushango Central Farmers VSLA in Kabambiro Sub County, Kamwenge District, diligently saved her money and shared each saving cycle over time. However, she never seemed to see […]
Lucy Kahunde, a member of the Central Division Nutrition Coordination Committees delivering food safety messages to Christians at town Church, Fort Portal Tourism City. In September 2020, Government approved the Uganda Nutrition Action Plan (UNAP II) as the Country’s Strategic Plan for Scaling up Nutrition (SUN) over the period 2020-2025 with the Office of the Prime Minister (OPM) holding the coordinating function. The UNAP II mandates the Ministry of Local Government (MoLG) to strengthen the enabling environment for scaling up nutrition specific and sensitive actions at local governments of Uganda. At Local Government Level, the UNAP II coordination arrangements provide for: Nutrition Coordination Committees (NCCs) at District, City, Municipality, City […]
Community conversations, commonly referred to as CC, are a nonlinear process that facilitates open and free discussions among community members about issues affecting their daily lives, enabling them to devise local action plans and solutions. In Misenyi village, Kakabara sub-county, the issue of malnutrition and stunting emerged as a critical concern during one of the CC sessions facilitated by youth champions under the Young Africa Works program, Cohort 3, in Kyegegwa district. Identifying this issue, two youth champions from the Misenyi Group of Hope, a local VSLA, raised it with the nutrition focal persons at Kakabara Health Center III. This led to their selection for training as Nutrition Lead Mothers […]